Broccoli, 1 kg (packaging 0.5 - 0.55 kg)

Photo is illustrative in nature. From open sources.
9.49
-13.65%
(3.15$)
Old Price:
10.99
-1.50
BYN Date: 29.09.2026
Source: edostavka.by
| Дата | Цена | Цена ($) | Изм. | % |
|---|---|---|---|---|
| 29.09.2026 | 9.49 | 3.14 $ | -1.50 | -13.65 |
| 19.09.2026 | 10.99 | 3.63 $ | -1.00 | -8.34 |
| 22.08.2026 | 11.99 | 4.02 $ | 1.00 | 9.10 |
| 10.11.2025 | 10.99 | 3.69 $ | -1.00 | -8.34 |
| 07.10.2025 | 11.99 | 3.95 $ | 2.40 | 25.03 |
| 03.10.2025 | 9.59 | 3.21 $ | -1.20 | -11.12 |
| 01.10.2025 | 10.79 | 3.58 $ | -1.20 | -10.01 |
| 30.09.2025 | 11.99 | 3.96 $ | 2.00 | 20.02 |
| 19.09.2025 | 9.99 | 3.28 $ | -1.60 | -13.81 |
| 14.09.2025 | 11.59 | 3.74 $ | -1.40 | -10.78 |
| 13.09.2025 | 12.99 | 4.19 $ | 1.40 | 12.08 |
| 06.09.2025 | 11.59 | 3.86 $ | -0.40 | -3.34 |
| 01.09.2025 | 11.99 | 4.03 $ | 0.00 | 0.00 |
Price history - edostavka.by
Source: edostavka.by
| Date | Price | Price ($) | Change | % |
|---|---|---|---|---|
| September 19, 2025 | 9.99 | $3.28 | -1.60 | -13.81 |
| September 14, 2025 | 11:59 | $3.74 | -1.40 | -10.78 |
| September 13, 2025 | 12.99 | $4.19 | 1.40 | 12.08 |
| September 6, 2025 | 11:59 | $3.86 | -0.40 | -3.34 |
| September 1, 2025 | 11.99 | $4.03 | 0.00 | 0.00 |
Broccoli is not just a vegetable, it is a real superfood that should be in the diet of everyone who cares about their health.Health . Juicy, crispy, and incredibly healthy, it makes a great addition to any dish.
Product Features:- Total weight: 1 kg
- Convenient packaging: The product comes in two packages of 0.5 - 0.55 kg each, ensuring freshness and easy storage. You can use one portion and keep the other sealed.
- High Quality: We carefully select only fresh, firm broccoli florets to ensure you get the maximum benefit and flavor.
Broccoli is a storehouse of vitamins and minerals. It is rich in:
- Vitamin C: A powerful antioxidant that strengthens the immune system.
- Vitamin K: Important for bone health and blood clotting.
- Vitamin A (as beta-carotene): Essential for vision and healthy skin.
- Fiber: Promotes healthy digestion and helps maintain normal blood sugar levels.
- Antioxidants: Protect the body's cells from damage by free radicals, reducing the risk of chronic diseases.
- Folic acid, potassium, iron: Important elements for overall well-being.
Broccoli is incredibly versatile in cooking. Here are some popular cooking methods:
- Steam: The healthiest method, preserving the maximum amount of nutrients. Steam for 5-7 minutes until desired tenderness.
- Cooking: Place the florets in boiling salted water for 3-5 minutes. To preserve the vibrant color, plunge them into ice water after cooking.
- Baking: Drizzle with olive oil, season with salt and pepper and bake in the oven at 200°C for 15-20 minutes until golden brown.
- Frying: Add to stir-fries with other vegetables and meat.
- In salads: Boiled or raw broccoli goes well with fresh vegetables and light dressings.
To keep broccoli fresh, store it in the refrigerator in an open bag or wrapped in a damp paper towel. It will stay fresh this way for up to one week.
Conclusion:Broccoli in convenient 0.5-0.55 kg packages (total weight 1 kg) is the ideal choice for those who value their time and health. Add this green vegetable to your diet and enjoy its flavor and numerous beneficial properties!
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